Home
Heavy Metals
Chelation Story

Chelation Regimen
Oral Chelation Supplement
Chelation Recommendations
EDTA IV Chelation
EDTA Oral Chelation
Chelation Studies
My Chelation Blog
Circulation Symptoms
EDTA Chelation Users Say
Antioxidants

About Me
Contact
Site Map
Article Directory

 

 
Add to Google
Add to My Yahoo!

Add to My AOL  
Add to Technorati Favorites!

 

 

 

 

 

Why Take or Eat Acai Berries

Acai Berries has numerous nutritional uses. Acai is a rich source of antioxidants, vitamins, essential fatty acids, and amino acids. In nature, anthocyanidins give many fruits and flowers their colors. This pigment is where fruits hold much of their antioxidant powers. The colors of anthocyanidins are often determined by whether an acid or alkali salt is present. When an acid salt is present then the color is reddish, when an alkali salt is present then the color is blue or violet.

This product is carefully dehydrated, removing around 5 parts of water from every 6 parts of the fruit, and cut into tiny flakes or made into a powder and encapsulated without the use of any flow agents, fillers, or preservatives. Our Acai is dark purple, almost black, in color and when rubbed between fingers will leave an oily feel because of it's high essential fatty acid content. We have seen a couple samples from other vendors claiming to have extracts that do not have the color, nor oily feel of our product.

Acai has had quite a lot of publicity recently. It is one of the nutrients recommended by Dr Perricone who is one of Oprah Winfrey's consultants and regular health guru guests. Dr Perricone declares, "Acai is the number one super food on the planet".

Acai has a large concentration of antioxidants that help combat premature aging, with 10 times more antioxidants than red grapes and 33 times the anthocyanins in a glass of red wine. Acai also contains a daily value of calcium and twice the daily value of vitamin E. The fatty acid content in açaí resembles that of olive oil, and is rich in monounsaturated oleic acid. Oleic acid is important for a number of reasons. It helps omega-3 fish oils penetrate the cell membrane; together they help make cell membranes more supple. By keeping the cell membrane supple, all hormones, neurotransmitter and insulin receptors function more efficiently. This is particularly important because high insulin levels create an inflammatory state, and we know, inflammation causes aging.

Acai is also almost a perfect amino acid complex and in conjunction with many trace minerals helps to give proper muscle contraction and regeneration. An Acai Research Paper

Acai contains the highest concentrate of anthocyanins found so far in the natural fruit and vegetable world. Anthocyanins neutralize enzymes that destroy connective tissue. Their antioxidant capacity prevents oxidants from damaging connective tissues and repair damaged proteins in the blood-vessel walls. This repair along with chelation can improve blood vessel health and increase your blood flow.

Below are the four main reasons why people with blood vessel problems should take and antioxidant like Acai. Almost every one has some sort of blood vessels damage caused by free radicals which in turn cause vessel inflammation. This inflammation is now thought to be the main cause of all blood vessel disease.

Anthocyanins reports and studies have shown that:
1.) Large and Small Blood-Vessels: Anthocyanins ability to counter oxidants (free radicals) make them a powerhouse in the fight against arteriosclerosis. Even in trace amounts, anthocyanins effectively protect against LDL oxidation. Anthocyanins protect the integrity of the endothelial cells that line blood vessel walls and help to maintain micro capillary integrity.

2.) Diabetes: One of the serious diabetic complications is retinopathy, which in most cases can cause blindness. This condition occurs when the body attempts to repair leaking, damaged capillaries, but does so by over producing abnormal proteins. The protection of anthocyanins may help prevent these capillaries from leaking and to help prevent abnormal protein proliferation.

3.) Eyesight: Anthocyanins may also help improve eyesight. In the Second World War, British fighter pilots were found to have improved night vision. These findings were thought to be contributed by the large amounts of bilberry in the pilot's diet. Bilbery is another powerful antioxidant like acai, blueberry, goji and others. The effects of the improved night vision were not long lasting after the initial consumption of bilberry lasting just hours after initial consumption. With this new found advantage, the pilots would consume the bilberry fruits just prior to the mission.

4.) Recommendation: Take Acai as a daily regimen. I personally take Acai for about six months out of the year and the other six months I take goji berry extract.  If you want to take just one I recommend the Acia.

Send this article to a friend

In accordance with the FDA these products are not intended to treat, cure, mitigate, or prevent any diseases. Please consult your health care professional prior to taking dietary supplements. Information on this site is given for educational purposes only and is not to replace the advice of your doctor. If you have a health condition, please seek the advice of your doctor.

Copyright © 2006/2007 GO4IT Marketing  & Dan & Lana Keating All rights reserved.
Information in this document is subject to change without notice.
Last modified: August 12, 2008